Start date: Monday, June 17 2024.
Schedule:
On weekdays from 8:30 AM to 3:30 PM.
From 6/17/2024 until 6/28/2024
Description:
Price: $1,135 (two-week session) Let’s throw a picnic! Chefs will learn how to make summer feasts (barbecue, tacos & more!) before enjoying a picnic in Chicago’s parks. Our food themes will rotate daily and involve crafts, games, and music to make the cooking experience a blast!
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